Le Dali restaurant, located in the heart of the Le Meurice hotel in Paris, is a culinary destination not to be missed.
Under the direction of renowned chef Jocelyn Herland, this establishment offers an exceptional gastronomic experience combining tradition and creativity.
With its elegant and refined ambience, Le Dali offers a luxurious setting where guests can relax and savour exquisite dishes. The walls are adorned with superb frescoes by Salvador Dalí, creating a unique artistic atmosphere and adding a touch of originality to the dining experience.
Executive Chef Jocelyn Herland, with his talent and savoir-faire, stands out for his ability to sublimate the finest ingredients and create dishes that will amaze the taste buds. His cuisine highlights seasonal produce of the highest quality, with particular attention paid to the aesthetic presentation of the plates.
Whether it’s for a business lunch, a romantic dinner or a special celebration, Le Dali offers a diverse menu to suit all palates. From classic French dishes to contemporary creations, every bite is a memorable taste journey.
Le Dali’s dedicated team of professionals ensures impeccable and friendly service, always ready to meet the expectations of even the most demanding guests. Whether accompanying you in your choice of wine or guiding you through the menu, their expertise and passion for gastronomy are reflected in every interaction.
In short, Le Dali restaurant, under the direction of renowned chef Jocelyn Herland, is an invitation to discover exceptional cuisine in sumptuous surroundings.
A culinary experience that combines art, creativity and sensory delight, sure to delight even the most discerning food lovers.