Welcome to the Pur’ restaurant, located in the world-renowned Park Hyatt Paris hotel.
This exceptional restaurant offers an unrivalled culinary experience in a luxurious and sophisticated setting.
Located in the heart of Paris, Pur’ is run by renowned chef Jean-François Rouquette. Passionate about French gastronomy, Chef Rouquette dazzles diners with his creative and refined cuisine. His culinary signature is based on the use of fresh, seasonal produce, enhanced by innovative techniques and artistic presentation.
The Pur’ restaurant offers a true voyage of taste, where each plate is a masterpiece in its own right. The flavours are bold, the textures harmonious and the combinations of tastes surprising. Chef Rouquette strives to create a memorable culinary experience, where the taste buds are awakened with every bite.
The atmosphere at Pur’ is both elegant and warm, with a contemporary decor and artistic touches. Guests are welcomed by an attentive and professional team, who ensure that every detail is perfect. From the impeccable service to the harmony of the wines on offer, nothing is left to chance to ensure an exceptional dining experience.
Whether it’s for a romantic dinner, a special occasion or simply to discover French haute cuisine, the Pur’ restaurant invites you to let yourself be seduced by the culinary talents of chef Jean-François Rouquette.
Immerse yourself in a world of exquisite flavours and gustatory pleasures, and enjoy an unforgettable gastronomic experience in the heart of Paris.