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Restaurants in Geneva Tartares & Co Cornavin dinner

Average price 46 CHF

Tartares & Co Cornavin - Geneva

Bistronomic, Brasserie, bistro, wine bar, French

Address

10, Bd James-Fazy 1201 Genève

See the map | Itinerary

Hours

Open Monday to Sunday:
  • 11:30 AM to 11:00 PM

Located in the heart of urban dynamism, Le Tartares & Co Cornavin epitomizes an exceptional meeting of gastronomic tradition and modern boldness, offering its visitors an unparalleled culinary experience that pushes the boundaries of the conventional.

 

This renowned establishment has quickly become a must-visit for connoisseurs of refined cuisine, thanks to its specialization in the art of tartare—a dish emblematic of both conviviality and delicacy—which it brilliantly reinvents to meet the expectations of the most demanding palates of the 21st century.

 

In a setting that elegantly merges urbanity with the warmth of a welcoming atmosphere, Tartares & Co Cornavin unfolds a palette of tastes that is remarkable in both richness and diversity. Beyond the traditional beef tartare, an enduring classic, the restaurant broadens its culinary horizon with inventive variations based on raw products, including vegetarian options, selections from local producers, and strictly organic ingredients. This eco-conscious approach underlines the restaurant’s commitment to quality, freshness, and environmental respect.

 

The Discovery menu, offered at an attractive price of 49.9 CHF, invites guests on a taste journey structured around an appetizer, a main course, and a dessert. This formula is designed to provide a holistic overview of the culinary creativity and expertise of Tartares & Co Cornavin, allowing everyone to fully immerse in the unique experience the restaurant aims to share.

 

The excellence of Tartares & Co Cornavin is not limited to its innovative cuisine. With an average rating of 4.5 stars out of 5, calculated from 508 reviews, the restaurant enjoys a solid reputation among its customers, who praise both the exceptional quality of its dishes and the warm, modern ambiance of its space. These evaluations reflect an unwavering commitment to customer satisfaction, making the restaurant a prime destination for those seeking a memorable meal.

 

The meticulous attention to detail, the excellence of the service, and the welcoming atmosphere complement the culinary experience, making each visit to Tartares & Co Cornavin a moment of pure enjoyment. Whether it’s for a business lunch, a romantic dinner, or a convivial moment among friends, the restaurant adapts to all occasions, promising an immersion in a world where the freshness, diversity, and originality of the served dishes testify to the limitless passion and creativity of the culinary team.

 

In summary, Le Tartares & Co Cornavin is not just a restaurant; it’s a culinary destination where each dish tells a story, where each bite is a discovery, and where each visit becomes an unforgettable experience.

 

For lovers of innovative cuisine, for those who seek to explore new flavors while engaging in an environmentally respectful approach, Tartares & Co Cornavin is the quintessential place to discover and rediscover.

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Key points

The only restaurant in Geneva with a cuisine based exclusively on raw ingredients.

Average price

  • 46 CHF
Average price « à la carte » based on one appetizer and one main dish (excluding drinks, according to the menu provided by the restaurant)

Location

200 from the Cornavin station, across from tram stop 15 Isaac-Mercier

Map

Google Map
Average price based on a starter and a main course 46 CHF
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Near this place

Le mag - Geneva

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