PAIN DE SUCRE : Eternal Sunshine
For its anniversary collection, Pain de Sucre has unpacked its suitcases on the Pacific coast, where the landscapes create a precious alloy of gold and turquoise....
Brasserie, bistro, wine bar, French
Rue Ami Lévrier 3, 1201 Genève
See the map | ItineraryA perfect place for those who love good wines poured by the glass and confirmed carnivores that also enjoy updated versions of “grandmother-style” desserts.
A grand classic served in culinary exclusivity: Swiss beef entrecote, tender and delicious, made even better by the chef’s addictive sauce.
New ! Rib-eye steak certified Bio, beef raised in our Swiss pastures and fed on grass, our “Green Manifesto” for lovers of Bio.
A warm ambiance is accented by service with a smile by waitresses in white aprons.
This chic, urban bistro is spacious and opens onto two terraces for dining in the warmer weather, seven days a week.
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