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Arabesque
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Arabesque

Libanese, Vegetarian

Enter the enchanted universe of Arabesque, the most popular Lebanese restaurant in Geneva, and discover the delicacies of traditional Lebanese and authentic cuisine. Succumb to the charms of the Orient and The Arabian Nights as you enjoy lunch or dinner at Arabesque. A blend of white leather and black lacquer enveloped in soft lighting provides a beautiful backdrop for the menu of Lebanese specialties. From grilled meat and fish to hummus and tabouleh by way of a delectable selection of cold and hot mezzes to treat the tastebuds of even the most demanding gastronomes. The restaurant Arabesque has been rated at 14 out of 20 points in the Gault&Millau guide.

Azar & Co
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Azar & Co

Libanese, Vegetarian

Nestled in the heart of Geneva, Azar & Co stands as a beacon of authentic Lebanese cuisine, illuminating the local culinary scene with its Oriental brilliance.   This establishment is the fruition of Chef Elias Azar's passion and dedication, with roots deeply entrenched in the rich and historic soil of Byblos - Jbeil, Lebanon. His career trajectory, starting in the bustling city of Paris before flourishing in Geneva, is a living testament to his expertise and love for Lebanese gastronomy.   In February 2018, Chef Azar realized his dream by opening Azar & Co, located at Rue de Lausanne 121, an establishment that quickly became a benchmark for connoisseurs of Lebanese cuisine and those in search of authenticity. Azar & Co is not just a restaurant; it is an invitation to a culinary journey where each dish tells a story, one of a tradition passed down from generation to generation, enriched by spices such as cardamom, cumin, and saffron.   What sets Azar & Co apart in the Geneva gastronomic universe is its unwavering commitment to excellence and authenticity. As the first Lebanese restaurant in Geneva to be awarded the “Fait Maison” label, the establishment assures its guests that every meal is prepared with utmost care, using fresh and high-quality ingredients. This culinary philosophy ensures a unique taste experience, where the authentic flavors of Lebanon are honored in every plate.   The menu at Azar & Co is a celebration of Lebanese gastronomic diversity, offering a variety of mezze that delight the taste buds of all diners, including vegetarians and vegans. The attention to detail, from the selection of ingredients to the presentation of dishes, reflects the rich Lebanese culinary tradition and Chef Azar’s expertise.   The atmosphere at Azar & Co is imbued with a warmth and hospitality that can only be found in the Middle East. The decor, both modern and welcoming, creates an ideal setting for memorable meals, whether it's an intimate dinner, a family gathering, or a special event. Chef Azar's passion for Lebanese cuisine, combined with his desire to share this rich culture with Geneva, is palpable in every aspect of the restaurant.   Azar & Co is not merely a place to dine; it is a destination where guests are invited to explore the culinary riches of Lebanon, through authentic dishes prepared with love and skill.   This gastronomic journey in the heart of Geneva offers everyone the chance to discover or rediscover the enchanting flavors of Lebanon, making Azar & Co a must-experience for all food lovers.

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