PAIN DE SUCRE : Eternal Sunshine
For its anniversary collection, Pain de Sucre has unpacked its suitcases on the Pacific coast, where the landscapes create a precious alloy of gold and turquoise....
Bistronomic, Brasserie, bistro, wine bar, Burger, French, Italian, Mediterranean, Modern and creative, Pizzeria, Steak house, Vegan, Vegetarian
Port de Plaisance, 06320 Cap D'ail
See the map | ItineraryA’Trego is a magical spot perched right on the water’s edge in the port of Cap d’Ail, on the frontier of Monaco, with a stunning panoramic ocean view. Designed by Philippe Stark in the shape of an ocean liner, the restaurant has the air of stylish fisherman’s hut. The menu features a selection of the best regional, Provencal, and Italian specialties, such as burrata on tomato tartar and arugula to start, roasted filet de loup, beef tagliata, or risotto with truffles as a main course. The menu is extremely appealing and well balanced, with a three-course dinner option including appetizer, main course, and dessert.
For lunch, those in a hurry or who want a light meal, A’trego offers a 19-euro menu that changes every day.
A’Trego provides an excellent opportunity to discover delicious cuisine infused with the flavors of the Mediterranean, and a restaurant where the pleasure of dining inside extends onto a charming, large terrace that literally hugs the sea, with “its feet in the water”.
Key points: Mediterranean cuisine using fresh, regional products; friendly and professional service.
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