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Bonnie - SO/ Paris Hotel
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Bonnie - SO/ Paris Hotel

Brasserie, bistro, wine bar, French

Welcome to Le Bonnie, an iconic rooftop restaurant in the heart of Paris.   Le Bonnie is a place where refined gastronomy meets a warm and friendly atmosphere, offering a unique culinary experience.   Located in the SO/PARIS hotel, Le Bonnie offers contemporary French cuisine, featuring fresh, seasonal ingredients.   The menu, created by talented chefs, offers a selection of creative and tasty dishes, combining tradition and innovation. Whether you like meat, fish or vegetarian dishes, you are sure to find an option that will delight your taste buds.   The Bonnie's setting is just as remarkable as its cuisine. With its modern and elegant design, the restaurant offers an atmosphere that is both intimate and welcoming. Whether you are dining for two, hosting a business lunch or celebrating a special occasion, the Bonnie offers the perfect ambience for every occasion.   The attentive and professional service of the Bonnie team completes the dining experience. Waiters are on hand to cater to your every need and advise on the perfect food and wine pairing.   Le Bonnie also has a carefully selected wine list, offering a variety of choices to accompany your meal.   Whether you live in Paris or are just passing through, Le Bonnie is a must for lovers of good food and a pleasant atmosphere.   Book your table now and immerse yourself in a memorable culinary experience at Le Bonnie.    

Le Costes - Costes Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Costes - Costes Hotel

French, Gourmet, Modern and creative

Nestled inside the Costes Hotel in the heart of Paris, the Costes restaurant is a veritable institution on the Parisian culinary scene.   With its timeless charm and elegant atmosphere, the Costes offers an unforgettable gastronomic experience, brilliantly blending tradition and modernity.   As soon as you walk through the doors of the Costes restaurant, you are transported into a world of refinement and sophistication. The sumptuous décor, combining contemporary design with classical touches, creates an atmosphere that is both chic and welcoming. Subdued lighting, luxurious furnishings and artistic details all contribute to the elegance of this iconic venue.   The talented chefs at Costes make a point of offering imaginative and delicious cuisine. The dishes, prepared with top-quality ingredients, are a fusion of flavours and textures that awaken the senses. Whether you choose a revisited traditional dish or a contemporary culinary creation, every bite is a real treat for the taste buds.   The impeccable and attentive service of the Costes staff adds an exceptional touch to this culinary experience. Every guest is greeted with courtesy, professionalism and attention to detail. Whether it's a romantic dinner, a business meeting or a special celebration, the Costes team will ensure that your experience is perfectly orchestrated.   Costes is also renowned for its lively atmosphere and trendy nightlife. After dinner, you can relax in the trendy bar, sip creative cocktails and enjoy the enchanting atmosphere of this iconic establishment.   Whether you're a lover of fine cuisine, a devotee of French art de vivre or simply looking for an iconic place to indulge, the Costes restaurant is the ideal address.   Come and discover the perfect marriage between refined gastronomy and Parisian chic in this exceptional venue.

Laurent
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Laurent

French

Laurent is a Michelin-starred restaurant in Paris, offering an upscale gastronomic experience in elegant surroundings.   Housed in a private mansion in the heart of the capital, the restaurant boasts an intimate atmosphere and lush garden, ideal for outdoor dining in the warmer months.   Under the direction of Chef Jean-Michel Lorain, Le Laurent offers refined French cuisine that combines tradition and modernity.   Drawing on his experience in prestigious establishments, the chef makes a point of using seasonal ingredients to create harmonious, innovative dishes. His culinary approach focuses on harmonious flavors, meticulous presentation and excellent culinary techniques.   Founded in the 1980s, Le Laurent quickly gained recognition for its high-quality cuisine and sophisticated ambience. Over the years, the restaurant has evolved while preserving its gastronomic heritage, and has been awarded a Michelin star, testifying to the excellence of its cuisine and service.   The menu, which changes regularly to reflect the seasons and available produce, offers a variety of carefully crafted dishes, from perfectly cooked meats to delicate fish, not forgetting tasty sauces and exquisite desserts.   What's more, the wine list is carefully selected to complement the dishes on offer, guaranteeing a memorable culinary experience.   All in all, Le Laurent is a must-visit destination for food lovers in Paris, offering delicious dishes in a refined setting and warm atmosphere.

Mun
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Mun

Asian, Japanese, Sushis

Discover Mun, a culinary gem in the heart of Paris, where the art of Asian gastronomy is reinvented with modernity.   Immerse yourself in a warm and welcoming ambience, where every detail of the decor harmoniously blends tradition and contemporaneity.   Let yourself be seduced by our exquisite menu, featuring a delicious array of Korean and Japanese specialties.   From delicate sushi to comforting ramen and savory grilled dishes, every bite is an invitation to an unforgettable taste journey. Our carefully selected ingredients, always fresh, reveal authentic, refined flavors.   Accompany your meal with a selection of creative cocktails and Asian drinks to enhance your dining experience. Whether it's for a romantic dinner , a family meal or an outing with friends, the Mun is the ideal place to share memorable moments over delicious food.  

Ducasse sur Seine
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Ducasse sur Seine

French, Gourmet, Modern and creative

The Ducasse sur Seine restaurant, located majestically on the banks of the Seine in Paris, is a veritable ode to French gastronomy.   Offering a unique culinary experience, it is the fruit of the collaboration between celebrated chef Alain Ducasse and the Ducasse Paris Group and with current head chef Jean Philippe Berens and his brigade of 36 chefs.   On board this luxury restaurant boat, guests embark on an exceptional gustatory voyage. The menus, designed with passion by Alain Ducasse himself, showcase the finest local and seasonal produce. Each dish is a veritable symphony of flavours, sublimated by the creativity and expertise of the renowned chefs who officiate in the kitchens.   The atmosphere on board the Ducasse sur Seine is both elegant and friendly. The large picture windows offer panoramic views of the iconic monuments of Paris, creating an enchanting setting for meals. The bright, spacious spaces are tastefully decorated, offering a perfect blend of modernity and tradition.   The service on board lives up to Alain Ducasse's reputation for excellence. The team of dedicated and attentive professionals is there to cater to guests' every wish, creating a personalised and unforgettable experience.   Whether it's for a business lunch, a special celebration or simply to discover the quintessence of French cuisine, Ducasse sur Seine is the place to be.   Let yourself be swept away by this exceptional gastronomic cruise, where passion for food, impeccable service and the beauty of Paris come together to create a memorable culinary experience.

Prunier
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Prunier

French, Gourmet, Seafood

Restaurant Prunier, located at 16 avenue Victor Hugo in the 16th arrondissement of Paris, is a renowned institution, particularly celebrated for its seafood and Art Deco setting.   This iconic venue offers an elegant and refined ambiance, where the Art Deco decor evokes the 1920s. Designed by some of the greatest mosaic artists, engravers, and sculptors of the era, Prunier is a true architectural gem that captivates with its timeless aesthetics.   The sumptuous and luxurious setting of the restaurant transports guests to another era, creating the perfect atmosphere for business meals, romantic dinners, or special celebrations. Every detail, from the decor to the design elements, contributes to making each visit a memorable experience.   The cuisine at Prunier is led by the renowned chef Yannick Alléno, who offers a menu that highlights seafood products. Among the signature dishes are the Christian Dior Egg, sole meunière, and a variety of caviars. The menu combines classic favorites with contemporary creations, always with a keen attention to the quality of the ingredients.   Whether you're looking to savor exceptional seafood in a refined setting or celebrate a special occasion, Restaurant Prunier is the perfect address for an unforgettable culinary experience in the heart of Paris. Don’t miss the chance to discover this place where tradition and modernity meet brilliantly.

Le Voltaire
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Voltaire

French

Welcome to Le Voltaire, a chic restaurant on the Quai Voltaire in Paris, where history meets elegance and gastronomy.   Nestled on the first floor of the building where the illustrious writer and philosopher François-Marie Arouet, better known as Voltaire, lived for 60 years, this emblematic establishment immerses you in the spirit of the 18th century. Voltaire, famous for his fight against intolerance and religious fanaticism, left an indelible mark on this place, which his genius continues to inhabit.   The Voltaire is a truly historic venue, having attracted Paris's artistic community in the late 19th century. Considered the "secret" canteen of the French Academicians, this restaurant offers a warm and welcoming atmosphere.   The décor, with its massive wood panelling and elegant ambience, creates a setting conducive to memorable meals, whether for a business lunch or a romantic dinner.   The cuisine, orchestrated by Chef Tony Ducrocq, is a festival of flavors. His cuisine is traditional, gourmet, delicate and tasty, featuring rigorously selected seasonal produce.   Each dish is crafted from the finest ingredients, sourced from suppliers who respect the environment and animal welfare, guaranteeing a culinary experience that's both authentic and responsible.   In short, Le Voltaire is a must on the Parisian gastronomic scene, combining history, elegance and culinary savoir-faire.   Come and discover a place where every meal is a celebration of French culture, and let yourself be seduced by a unique experience that will delight your taste buds and nourish your spirit.

Ralph's
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Ralph's

French

Welcome to Ralph's, where the art of fine dining meets the legendary style of Ralph Lauren.   Allow me to introduce you to Ralph's, an iconic restaurant in Paris. Nestled in the prestigious Saint-Germain-des-Prés district, Ralph's offers a unique culinary experience in an elegant and timeless setting.   Walk through the doors of Ralph's and you'll be transported to a world where refinement meets the charm of classic American style. The restaurant, designed by Ralph Lauren himself, reflects his iconic aesthetic, skilfully blending old world elegance with a contemporary twist.   The interior of Ralph's is warm and inviting, with dark wood panelling, elegant lighting and carefully selected details.   Comfortable leather banquettes and beautifully laid tables create an atmosphere conducive to a memorable dining experience.   The cuisine at Ralph's matches its sophisticated ambience. The talented chefs offer a menu that celebrates classic American flavours with a subtle French twist. Whether you choose a delicious steak, a fresh seafood dish or a gourmet salad, every bite is a feast for the taste buds.   The impeccable and attentive service of the Ralph's team perfectly complements this exceptional culinary experience. Elegantly dressed waiters are on hand to guide you through your meal and ensure that every detail is taken care of, making for an unforgettable experience.   Whether you're here for a business lunch, a romantic dinner or simply to enjoy fine cuisine, Ralph's is the place to indulge your taste buds and immerse yourself in the timeless elegance of Paris.    

La Tour d’Argent
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Tour d’Argent

French, Gourmet, Mediterranean, Modern and creative

Paris's iconic restaurant, La Tour d'Argent, is a must for food lovers.   Nestling on the banks of the Seine, this prestigious establishment offers an exceptional culinary experience in an enchanting setting.   Since it opened in 1582, La Tour d'Argent has earned a worldwide reputation for its refined cuisine and impeccable service. Every detail is carefully thought out to offer guests an unforgettable dining experience.   The menu at La Tour d'Argent is a true ode to traditional French cuisine. Under the direction of its talented chef, each dish is prepared with passion and expertise, highlighting the finest seasonal ingredients. Delicate flavours and masterful culinary techniques combine to create exquisite dishes that delight the taste buds.   The restaurant's atmosphere is both elegant and warm, with breathtaking views over the Seine and Paris's iconic monuments.   Diners can enjoy a refined and timeless décor, where history and charm blend harmoniously.   The attentive and professional service of the staff at La Tour d'Argent contributes to the excellence of the dining experience. Each member of the team is dedicated to providing impeccable service, ensuring that every guest is treated with courtesy and attention.   Whether it's a romantic dinner, a special celebration or a memorable dining experience, La Tour d'Argent offers the perfect setting. It's the perfect place to discover the quintessence of French cuisine in a setting steeped in history and prestige.   In short, La Tour d'Argent is much more than just a restaurant. It's an iconic place where gastronomy meets Parisian elegance.   With its talented chef and refined atmosphere, La Tour d'Argent promises an exceptional culinary experience for lovers of good food and authenticity.

Mistinguett
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Mistinguett

French

Immerse yourself in the elegance and refinement of the Belle Époque by discovering the Mistinguett restaurant, a must-visit destination located within the prestigious Casino de Paris.   This iconic venue pays tribute to the famous cabaret star through an exceptional culinary and festive experience, inviting guests on a journey back in time to the era of the Roaring Twenties.   As soon as you step through the doors of Mistinguett, you are transported into an enchanting world where opulence and glamour of Art Deco blend seamlessly. The sparkling crystal chandeliers, the velvety fabrics in crimson hues, and the golden mirrors create an atmosphere that is both luxurious and inviting, evoking the artistic and cultural effervescence of this historical period.   The talented chef of the restaurant offers refined French cuisine, where traditional flavors are subtly and creatively reinvented. By emphasizing the use of fresh, seasonal ingredients, each dish is a true gastronomic masterpiece, elegantly presented to awaken all your senses.   To enhance your culinary experience, Mistinguett offers a rich and varied wine list, showcasing an exquisite selection of French and international wines. You can also choose from a fine range of champagnes, perfect for celebrating life's special moments.   The Mistinguett team distinguishes itself through its attentive and professional service, ensuring that each guest feels pampered and privileged throughout their meal. The dedicated staff is at your disposal to provide guidance and assistance, guaranteeing a memorable and unparalleled dining experience.   Whether it's a business lunch, a romantic dinner for two, or a lively gathering with friends, the Mistinguett restaurant is the perfect place for any occasion. Furthermore, its ability to host private events such as birthdays, weddings, or seminars makes it a versatile and prestigious venue, ready to meet all your expectations.   It is highly recommended to make a reservation in advance, especially for dinner, to ensure an unforgettable experience at Mistinguett. You can make your reservation online on the restaurant's website or by contacting the establishment directly by phone.   In conclusion, the Mistinguett restaurant embodies the very essence of French gastronomy and celebration, offering guests a true immersion into the art of French living.   Come and discover this culinary gem where history blends with modernity to create memorable moments and exceptional experiences.

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Pierre Gagnaire
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Pierre Gagnaire

French, Gourmet

Located in the heart of Paris, the Pierre Gagnaire restaurant is a culinary jewel that delights the taste buds of gourmets the world over.   Under the direction of Michelin-starred chef Pierre Gagnaire, this establishment embodies the very essence of the art of French cuisine with its 3 Michelin stars.   The Pierre Gagnaire restaurant offers an unforgettable gastronomic experience, where innovation and creativity are the order of the day. The dishes are prepared with exceptional mastery, showcasing bold flavours and surprising combinations. Each plate is a work of art, where colours, textures and tastes come together perfectly to create a unique harmony of flavours.   The restaurant's décor reflects the elegance and refinement of Pierre Gagnaire's cuisine. The atmosphere is warm and intimate, providing guests with the ideal setting in which to enjoy their meal. The attentive and professional service adds an extra touch to this exceptional culinary experience.   The Pierre Gagnaire restaurant also boasts an impressive wine list, carefully selected to match the dishes with finesse. Sommeliers are on hand to advise guests and guide them through a selection of fine wines.   Whether it's for a special occasion, a business dinner or simply to discover exceptional cuisine, the Pierre Gagnaire restaurant is the place to go for lovers of fine dining in Paris.   A unique taste experience awaits you, where culinary art comes to life to dazzle the finest gourmets.

Brasserie Thoumieux
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Brasserie Thoumieux

French

Welcome to the Brasserie Thoumieux, located in the prestigious district of Paris.   This iconic brasserie, run by renowned chef Jean-François Piège, is the destination of choice for lovers of authentic French cuisine.   Brasserie Thoumieux offers an exceptional culinary experience in an elegant and friendly setting. Guests can enjoy a varied menu featuring seasonal local produce. Under the direction of chef Jean-François Piège, each dish is prepared with passion and creativity, offering an explosion of unique flavours.   Chef Jean-François Piège is renowned in the world of gastronomy for his talent and savoir-faire. With his experience and innovative culinary vision, he brings a contemporary twist to traditional French cuisine. His passion for excellence is reflected in every plate, creating an unforgettable taste experience for guests.   Whether it's lunch with colleagues, dinner with the family or an intimate meal for two, Brasserie Thoumieux offers a welcoming atmosphere and attentive service. The dedicated team ensures that every visit is a memorable one, offering impeccable service and a warm atmosphere.   Come and discover the Brasserie Thoumieux and let yourself be seduced by the refined cuisine of chef Jean-François Piège.   Whether you want to sample classic dishes revisited or original creations, you'll enjoy an unforgettable culinary experience in the heart of Paris.

La Fontaine Gaillon
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Fontaine Gaillon

French

New Restaurant !   Nestled in the heart of the 2nd arrondissement of the magnificent city of Paris, just steps away from the iconic Opéra Garnier, lies a true gem of French gastronomy: La Fontaine Gaillon.   This exceptional establishment, masterfully led by the talented Chef Julien Dumas, is an invitation to a refined and unforgettable culinary journey. The reputation of La Fontaine Gaillon speaks for itself: this high-end restaurant is praised for its inventive and creative cuisine, showcasing exceptional quality fresh and seasonal products. The menu, thoughtfully crafted with evolution in mind, reveals the treasures of the market with boldness and finesse. Each dish is a true gastronomic masterpiece, where fish and seafood are sublimated, noble meats are grilled to perfection, and crunchy seasonal vegetables bring a touch of freshness and flavor.   Upon entering the world of La Fontaine Gaillon, one is immediately enveloped in an atmosphere that is both chic and relaxed. The elegant decor, adorned with golden moldings, shimmering velvets, and sparkling mirrors, creates a sumptuous setting where one can enjoy an exceptional meal.   The verdant terrace, a true oasis of peace in the heart of the Parisian hustle and bustle, offers an idyllic setting to savor each bite in tranquility under the gentle rays of the sun.   Whether for a romantic dinner for two, a refined business lunch, or an evening with friends, La Fontaine Gaillon proves to be the essential address for an unforgettable gastronomic experience. The service, both attentive and professional, enhances the exceptional quality of the cuisine, ensuring that each guest enjoys a moment of pure gustatory pleasure and absolute refinement.   Recognized by numerous gastronomic critics, La Fontaine Gaillon stands as an undisputed reference on the Parisian culinary scene, offering its guests an exceptional gastronomic experience in a sumptuous setting, creating memorable gustatory memories.

Gigi Rigolatto
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Gigi Rigolatto

Italian

Welcome to Gigi Restaurant, a true culinary gem located in the heart of Paris. Gigi is a renowned establishment, offering an exceptional gastronomic experience in an elegant and contemporary setting.   At Gigi, French cuisine takes on a new dimension, with creative and refined dishes that showcase seasonal local produce. The talented chefs at the restaurant put their expertise to create plates that will delight your taste buds. Whether you're a meat lover, a seafood enthusiast, or a devoted vegetarian, Gigi offers a variety of delectable dishes that will satisfy every palate.   The ambiance at Gigi is both chic and inviting. The sophisticated and contemporary decor creates a friendly and elegant atmosphere, perfect for romantic dinners, gatherings with friends, or special occasions. Our dedicated and professional team is there to provide impeccable service and guide you in selecting dishes and wines that will complement your meal.   Gigi not only offers exceptional cuisine but also a carefully curated wine list. Our expert sommelier will be delighted to recommend the best pairings to enhance your meal and introduce you to unique flavors.   Whether you're a Parisian resident in search of an unforgettable culinary experience or a curious traveler eager to taste the authenticity of French gastronomy, Gigi Restaurant is the perfect place to awaken your senses and provide you with an exceptional moment.   In short, thanks to the expertise and vision of the Paris Society group, Gigi is an essential address for all lovers of Italian cuisine and Mediterranean culture. It's an invitation to discover or rediscover Italy, through authentic dishes and enchanting surroundings, making every visit a moment of unforgettable pleasure and sharing.   Reserve your table at Gigi now and let yourself be carried away by a refined and memorable gastronomic journey.   Visit all >> Restaurants in Paris

Ayako Teppanyaki
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Ayako Teppanyaki

Japanese

Ayako Teppanyaki is a must-visit Japanese restaurant located at 67 Rue de l’Ouest in the 14th arrondissement of Paris. This unique spot offers a memorable culinary experience thanks to its specialization in teppanyaki cuisine, where dishes are prepared before the eyes of diners on a hot plate.   Ayako Teppanyaki stands out for its delicious specialties, including blow-torched salmon and tuna, accompanied by tempura flakes, truffle oil, and Yuzu soy sauce. Meat lovers will delight in the grilled beef, enhanced with sliced shallots, sesame oil, kizami wasabi puree, and yuzu sauce. For the most discerning palates, the pan-seared foie gras and the trio of fish (salmon, tuna, sea bream) promise an explosion of flavors.   The atmosphere at Ayako Teppanyaki is both warm and spectacular. Each meal becomes a true culinary show, where talented chefs prepare dishes in front of customers, creating an interactive and friendly experience, perfect for family or friends' gatherings.   The restaurant also offers takeout and delivery options, as well as a varied drink menu including traditional Japanese sakes, allowing customers to enjoy the flavors of Ayako Teppanyaki wherever they are. For all fans of Japanese cuisine and those who appreciate interactive culinary experiences, Ayako Teppanyaki is an exceptional choice in Paris. Have you ever had the chance to discover this type of cuisine?

Hollywood Savoy
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Hollywood Savoy

French

The Hollywood Savoy in Paris is a unique restaurant located at 44 rue Notre Dame des Victoires, in the 2nd arrondissement. This iconic venue combines elegance and warmth, offering an unforgettable dining experience.   The Hollywood Savoy features a chic Art Deco atmosphere, reminiscent of the intimacy of an Orient Express train car. During the day, it is the perfect setting for refined business lunches, while in the evening, the restaurant comes alive with singing servers and a live band creating a festive atmosphere. The decor is meticulously designed, with elegantly dressed tables, a marble bar, and touches of gold that enhance the venue's sophistication.   The cuisine at Hollywood Savoy is led by Chef Grégory Cohen, who offers a modernized French gastronomic menu. His approach highlights high-quality ingredients, carefully sourced in an eco-friendly manner, ensuring a dining experience that is both delicious and respectful of the environment. The main restaurant serves refined and friendly cuisine, blending French tradition with international inspirations.   For those looking to enjoy the outdoors, the green terrace provides an idyllic setting with stunning views of the Palais Brongniart, perfect for lunch or dinner under the stars. In the evening, the Hollywood Savoy transforms into a private club, offering a DJ, cocktails, and champagne for an unforgettable nightlife experience. Additionally, the restaurant provides the option to privatize its spaces for private or corporate events, making every occasion a unique moment. In summary, the Hollywood Savoy is much more than just a restaurant; it’s a destination where elegance meets celebration, and where every meal becomes a memorable occasion.

Nono's & Comestibles - Crillon Hotel
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Nono's & Comestibles - Crillon Hotel

French

Welcome to Nono's, the iconic restaurant located in the heart of the Crillon Hotel, where culinary art meets extravagance and innovation. Led by the talented Chef Paul Pairet, this magical venue promises an unforgettable dining experience.   As soon as you step through the doors of Nono's, you are transported into a world where each dish is a work of art. Chef Pairet, internationally renowned for his daring and creativity, constantly pushes the boundaries of modern cuisine. His cuisine reflects his passion for unique flavors, textures, and presentations.   The menu at Nono's is a subtle blend of reimagined culinary traditions and cutting-edge techniques. Each dish is meticulously crafted, using seasonally selected ingredients of exceptional quality.   Whether you're a meat lover, a seafood enthusiast, or a vegetarian, you will always find a delightful creation that will tantalize your taste buds.   The ambiance at Nono's is both elegant and welcoming, with contemporary design that showcases the art of dining. The attentive and courteous service ensures you have a pleasant and relaxing time, where every detail is taken care of to provide you with a top-notch culinary experience.   Whether it's an intimate dinner, a special celebration, or a business meal, Nono's is the perfect place to satisfy your most discerning gastronomic cravings. Let yourself be captivated by Chef Pairet's boldness and his talented team, and discover a unique culinary universe that will undoubtedly amaze you.   Book your table at Nono's now and get ready to embark on an extraordinary culinary journey in the heart of the Crillon Hotel.

Lava
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Lava

Bistronomic, Brasserie, bistro, wine bar, Italian

Immerse yourself in the exceptional gastronomic experience offered by the restaurant LAVA, a gem of bistronomy located in the prestigious 5th arrondissement of Paris, just a few steps from the majestic Pantheon.   Led by the talented chef Wilfried Romain, an iconic figure revealed by the TV show Top Chef, LAVA invites you on an extraordinary culinary journey, blending boldness and refinement in every dish.   As soon as you step through the doors of this exceptional venue, let yourself be enchanted by the elegant yet relaxed atmosphere that reigns here. The décor, a subtle blend of anthracite gray tones and touches of raw wood, creates an intimate setting conducive to tasting the most exquisite dishes.   Explore a menu that is constantly evolving, following the seasons and the chef's inspiration, showcasing dishes crafted with fresh and quality ingredients. Be surprised by the creativity of Chef Romain, a master in the art of combining flavors and textures to offer you an unforgettable gastronomic experience.   For a total immersion in the culinary universe of LAVA, opt for the tasting menu, a true symphony of flavors and original creations that will transport you beyond your taste buds.   Accompany your dishes with a refined selection of French and international wines, carefully chosen by the restaurant's sommelier to enhance each of your bites and highlight the finesse of the dishes offered.   Lauded for its attentive and professional service, the team at LAVA is committed to offering you a tailor-made culinary experience, whether to celebrate a special occasion or simply share a gourmet moment with friends.   To fully experience this exceptional gastronomic interlude, we recommend booking your table in advance, especially in the evening.   Feel free to make your reservation online through the official restaurant website or by contacting the establishment directly by phone, and get ready to experience a moment of excellence at LAVA, where every detail is designed to make your meal an unforgettable memory.

La Renommee
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Renommee

French

Nestled in the prestigious 1st arrondissement of Paris, just a stone's throw away from the famous Bourse de Commerce, stands La Renommée, a Parisian gastronomic institution with a history dating back to 1823.   Since its establishment, this emblematic establishment has gracefully navigated through the ages, preserving its authenticity while adapting to new culinary trends, remaining an undisputed reference in the gastronomic landscape of the capital.   As soon as one steps into this exceptional place, they are immediately enveloped in an atmosphere of elegance and warmth. La Renommée welcomes its guests in a refined setting where conviviality and sophistication blend seamlessly. The establishment offers two distinct spaces to cater to all desires: a spacious and luminous dining room, perfect for family gatherings or meals with friends, and an intimate vaulted cellar, ideal for romantic dinners or confidential business meetings.   The talented chef of La Renommée puts his expertise to work in creating authentic and inventive French cuisine. With finesse and creativity, he revisits the great classics of French gastronomy, enhancing fresh seasonal products to offer each guest an exceptional gastronomic experience, where tradition and modernity meet.   The renown of La Renommée extends beyond its excellent cuisine to its renowned wine list, known for its richness and variety. The most discerning wine lovers will be delighted by a carefully selected range of French and international wines, chosen to complement each dish perfectly. The sommelier, a true passionate expert, will guide guests in choosing the perfect beverage to enhance their meal and elevate every flavor.   The team at La Renommée stands out for its professionalism and attention to detail. Each team member strives to ensure impeccable, attentive, and personalized service, aiming to offer each guest a memorable and unforgettable culinary experience.   More than just a restaurant, La Renommée is a true Parisian institution that embodies the excellence of French gastronomy. Each visit is an invitation to a unique sensory journey, where flavors and pleasures come together to create lasting memories. It is highly recommended to reserve a table, especially in the evening and on weekends, to fully experience this exceptional culinary adventure.   Reservations can be made online through the restaurant's website or by phone, for an exceptional gastronomic experience in the heart of the City of Light.

Arpège
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Arpège

French, Gourmet, Vegetarian

Located in the heart of Paris, the Arpège restaurant is a true gastronomic institution that has been delighting the most discerning palates for over three decades. With an international reputation, this renowned establishment offers guests an unforgettable culinary experience.   Guided by the creative vision of chef Alain Passard, Arpège with its 3 Michelin stars stands out for its refined and innovative cuisine, featuring fresh, seasonal produce. The chef sources his produce directly from local producers and even grows his own vegetables in the gardens of his own farm. This 'field to plate' philosophy gives each dish incomparable authenticity and freshness.   The restaurant's ambience is both elegant and welcoming, with a contemporary décor that highlights the art of the table. Guests are warmly welcomed by a passionate and professional team, ready to offer impeccable service throughout the meal.   The Arpège menu offers a selection of exquisite dishes, where subtle flavours blend harmoniously to create a symphony of taste.   Each dish is a work of culinary art, skilfully combining traditional techniques with modern innovations.   Whether for a business lunch, a romantic dinner or a special celebration, Arpège offers an exceptional gastronomic experience in a prestigious setting. Fine food lovers and connoisseurs from all over the world come to Arpège to savour unique and memorable culinary creations.

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Pavyllon Ledoyen - Yannick Alléno
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Pavyllon Ledoyen - Yannick Alléno

French, Gourmet

The Alléno Paris restaurant at Pavillon Ledoyen is a culinary institution in the heart of Paris.   Recognised as one of the city's gastronomic gems, it offers an unforgettable dining experience in elegant, refined surroundings.   Headed by Michelin-starred Chef Yannick Alléno, the restaurant embodies culinary excellence and innovation with its 3 Michelin stars . The dishes on offer are the fruit of boundless creativity, combined with exceptional technical mastery. Each mouthful is a gustatory voyage, highlighting the authentic flavours of local seasonal produce.   The Pavillon Ledoyen, where the restaurant is located, is itself a historic monument dating back to the 18th century. Its timeless atmosphere and meticulous decoration create a warm and sophisticated ambience, ideal for a memorable culinary experience.   The attentive and professional service of the staff at Alléno Paris at the Pavillon Ledoyen completes the experience perfectly. Each guest is treated with thoughtfulness and attention to detail to ensure a perfect evening.   Whether it's for a special occasion, a business dinner or simply to discover French haute gastronomy, Alléno Paris at Pavillon Ledoyen is the perfect choice.   Immerse yourself in a world of culinary delights and savour an exceptional gastronomic experience, where the art of cooking meets Parisian elegance.

La Fantaisie
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Fantaisie

French, Modern and creative

The Restaurant de La Fantaisie is the perfect place for you! In our warm and inviting space, our chef prepares dishes that are as beautiful as they are delicious, using fresh and seasonal ingredients. From a cozy café to a rooftop bar with a panoramic view, there is something for everyone. Let yourself be carried away by creative and unpretentious cuisine that blends flavors from around the world.   Upon your arrival, you will be charmed by the bucolic and soothing atmosphere of La Fantaisie. With its open kitchen, you can admire the chefs at work, preparing dishes with passion and care. The elegant and sophisticated setting, enhanced by meticulous attention to detail, creates a warm and welcoming atmosphere, ideal for an intimate meal or a celebration with friends.   At the helm of this exceptional restaurant is the renowned chef Dominique Crenn, celebrated for her innovative and creative approach to cuisine. Her passion for local and seasonal products shines through in every dish, making La Fantaisie her first restaurant in France. You will have the opportunity to discover her culinary expertise, which elevates each meal to a higher level.   La Fantaisie features a main restaurant where you can enjoy cosmopolitan and comforting cuisine, highlighting carefully selected seasonal ingredients. For those seeking a more relaxed atmosphere, the Café, open from morning until late evening, offers refreshing and dynamic cuisine. You can also enjoy the terrace to soak in the lively ambiance of Rue Cadet.   Finally, don’t miss the rooftop bar, an intimate and sophisticated space where you can savor vitamin-packed cocktails accompanied by playful snacks, all while admiring the stunning view over the rooftops of Paris. Whether you are a foodie in search of new flavors or simply looking for a pleasant place to spend a convivial moment, La Fantaisie is the address you need. Join us for a culinary experience that will awaken your senses and leave you with unforgettable memories.

La Bauhinia - Hôtel Shangri-la
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Bauhinia - Hôtel Shangri-la

French

Located in the heart of the City of Light, within the prestigious Shangri-La Hotel Paris, La Bauhinia stands out as a true gastronomic oasis where elegance and creativity come together to offer an exceptional culinary experience.   Under the expert guidance of Executive Chef Quentin Testart, this gourmet restaurant subtly blends French culinary tradition with refined Asian influences, creating a unique gastronomic universe.   Guests at La Bauhinia are invited to embark on an unforgettable sensory journey through a tasting menu highlighting the treasures of each season. Exquisite and daring dishes such as red tuna tataki with black sesame and yuzu or sweetbreads enhanced by morels and truffles will delight even the most discerning palates with their delicate flavors and perfectly balanced combinations.   The ambiance under La Bauhinia's majestic glass dome is both sumptuous and intimate, creating an ideal setting for memorable moments of relaxation and gastronomy. The natural light flooding the room, the finely set tables, and the refined decor give this space a chic and warm atmosphere, conducive to indulgence and conviviality.   The service provided by La Bauhinia's professional and attentive team is a reflection of the excellence of this establishment. From expert advice on wine pairings for each dish to meticulous attention to detail, every moment spent in this restaurant is imbued with refinement and elegance.   Whether for a romantic evening, a special celebration, or an important business meeting, La Bauhinia proves to be the go-to destination for unique occasions. The exceptional quality of its cuisine, the enchanting atmosphere it exudes, and the impeccable service make this restaurant a must-visit for gastronomes seeking refined culinary experiences.   Due to its popularity, it is highly recommended to reserve your table in advance, either online through the restaurant's website or by phone, to ensure you fully enjoy this extraordinary gastronomic experience.   For a complete immersion in culinary excellence in the heart of the French capital, La Bauhinia stands as an exceptional address where every moment spent is a celebration of the senses and refinement.

Espadon - Ritz Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Espadon - Ritz Hotel

French, Gourmet

The Restaurant Espadon, nestled in the heart of the Hôtel Ritz in Paris, is a gastronomic oasis where flavours and memories mingle in an exquisite culinary ballet. Under the guidance of chef Eugénie Béziat, this exceptional venue offers an unforgettable experience for gourmets.   Confidential atmosphere: As you enter, the large bay windows of the open kitchen reveal the silent ballet of the chefs, as if in a theatre. The tree-lined terrace overlooking the Grand Jardin promises magical dinners under the stars. Inside, the copper tones and subtle lighting create a setting evocative of plants. The superb ceiling lamp, with its crystal leaves, creates an imaginary herbarium.   Eugénie Béziat's kitchen: Eugénie Béziat has just been awarded a Michelin star and boldly cultivates her difference. Her cross-continental cuisine conjures up memories of her youth in Africa and her family's summers in Provence. The dishes, coloured with reminiscences, spices and essences, are an ode to French gastronomy. Behind the scenes, she is surrounded by a talented duo: François Perret, Head Pastry Chef, and Florian Guilloteau, Head Sommelier.   Respectful Gastronomy: At the Ritz Paris, taste and texture go hand in hand with the environment. The Restaurant Espadon favours local, seasonal and short-distance produce. The hotel's aromatic garden supplies the kitchens with herbs and flowers, while the kitchen garden produces vegetables harvested at the minute.   Whether you're a lover of culinary discoveries or looking for a romantic dinner, Restaurant Espadon invites you on an exceptional gustatory journey, facing the Grand Jardin, in a setting where every mouthful tells a story.

Septime
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Septime

French, Gourmet

Discover Septime a must-visit address in the 11ᵉ arrondissement of Paris, where French cuisine rises to new heights.   Under the direction of talented Chef Bertrand Grébaut, former protégé of such gastronomic greats as Joël Robuchon and Alain Passard, this restaurant offers a modern, inventive culinary experience.   From the moment you arrive, you'll be seduced by Septime's chic, contemporary ambience. The décor, featuring a large studio glass roof, rough-hewn wooden tables and metal beams, creates a warm yet elegant setting, perfect for a memorable dinner.   The service, meanwhile, lives up to the reputation of the establishment, combining professionalism and conviviality.     Septime also stands out for its commitment to sustainability. The menu features fresh ingredients, mainly from the Île-de-France region, and favors meats and fish from responsible farms and fisheries.   What's more, the restaurant recycles its bio-waste using a vermicomposting system , demonstrating its concern for the environment.   To enjoy this unique experience, remember to reserve your table three weeks in advance. Each expertly crafted dish reflects Chef Grébaut's creativity and passion, promising an unforgettable taste adventure.   Don't miss your chance to discover Septime, where every bite is a celebration of modern French gastronomy.

Kinugawa Matignon
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Kinugawa Matignon

Japanese

Located in the heart of Paris, the Kinugawa restaurant is a must for lovers of refined Japanese cuisine.   With its elegant ambience and modern décor, Kinugawa offers a unique culinary experience that blends tradition and innovation.   Run by a team of talented chefs, Kinugawa offers a varied menu featuring the finest Japanese ingredients. Dishes are prepared with meticulous attention to detail, highlighting the delicate flavours and precise cooking techniques typical of Japanese culinary culture.   Whether you're a fan of sushi, sashimi or hot dishes, you'll find what you're looking for among the many specialities on offer at Kinugawa. Fresh, seasonal produce is carefully selected to guarantee an exceptional taste experience with every bite.   As well as its exquisite cuisine, Kinugawa also offers impeccable service. The attentive and professional team ensures that every guest feels welcome and cared for throughout their meal. The restaurant's warm and friendly atmosphere creates the perfect setting for memorable encounters and meals.   Whether it's for a romantic dinner, a business lunch or an evening out with friends, Kinugawa is the ideal place to discover the delights of Japanese cuisine in an elegant, contemporary setting.   Prepare yourself for an extraordinary culinary experience, where each dish is a true masterpiece.

Kinugawa Vendôme
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Kinugawa Vendôme

Japanese

The Kinugawa Vendôme restaurant in Paris is a renowned address offering an exceptional Japanese gastronomic experience. Nestling in the heart of the Place Vendôme district, this restaurant offers the perfect combination of refined Japanese cuisine and elegant surroundings.   Kinugawa Vendôme is renowned for its creative cuisine, showcasing the authentic flavours of Japan with a contemporary twist. The talented chefs use premium ingredients to create innovative and visually stunning dishes. From traditional sushi to hot dishes and delicious desserts, every bite is a treat for the taste buds.   As well as the quality of its cuisine, Kinugawa Vendôme also stands out for its chic and sophisticated atmosphere. The restaurant boasts a sleek, modern design, with decor subtly inspired by Japanese aesthetics. The elegantly laid tables and subdued lighting create an intimate and convivial atmosphere, perfect for a romantic evening or a business dinner.   Kinugawa Vendôme's impeccable service is another of its strengths. The attentive and professional staff listen to guests' needs, offering recommendations on dishes and wine pairings for a complete dining experience. Their in-depth knowledge of Japanese cuisine and sense of hospitality make every visit a memorable experience.   Located close to some of Paris' most iconic landmarks, Kinugawa Vendôme enjoys a privileged location. Guests can enjoy an unforgettable culinary evening after a day of sightseeing and shopping in the area.   All in all, the Kinugawa Vendôme restaurant in Paris is an address of choice for lovers of refined Japanese cuisine. With its creative cuisine, elegant ambience and impeccable service, this establishment offers an outstanding culinary experience, where every detail is carefully thought out to satisfy the most demanding palates.

Lordy's Paris Club
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Lordy's Paris Club

French, Gourmet

Nestled in the heart of the prestigious Sofitel Paris Baltimore Tour Eiffel, Lordy's Paris Club is more than just a restaurant: it is a true sanctuary of chic gastronomy just a stone's throw from the famous Eiffel Tower.   The moment you step into this elegant establishment, you are immediately transported into a world where British refinement and Parisian grandeur harmoniously blend.   Lordy's Paris Club offers an exceptional culinary experience, subtly combining the flavors and influences of London, Paris, and New York. The menu, crafted with finesse and boldness, reimagines international gastronomic classics with a touch of French elegance and creativity. Iconic dishes such as the reinterpreted Beef Wellington with green peppercorn sauce and crispy potatoes, or the legendary fish and chips served with minted pea purée and tartar sauce, will delight even the most discerning palates.   Sweet enthusiasts will not be disappointed with indulgent and refined desserts like the New York cheesecake reimagined with a berry compote and Breton biscuit, or the Grand Marnier chocolate soufflé. Every bite is an invitation to a gustatory journey, exploring unique and exquisite flavors.   The team at Lordy's Paris Club distinguishes itself with attentive and warm service, ensuring that every guest feels privileged and satisfied.   Whether for a romantic tête-à-tête dinner, a memorable business lunch, or an evening with friends, Lordy's Paris Club is the ideal destination for a refined and elegant culinary experience in an intimate and welcoming setting.   Book your table at Lordy's Paris Club today and let yourself be carried away by a unique gastronomic experience, where every detail is carefully designed to offer you an unforgettable moment, just a short stroll from the iconic Eiffel Tower.

Le Relais Plaza - Plaza Athénée Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Relais Plaza - Plaza Athénée Hotel

French, Gourmet

The Relais Plaza restaurant, nestled in the heart of the Hôtel Plaza Athénée in Paris, is a veritable icon of elegance and refinement.   Under the direction of renowned chef Jean Nimbert, this passionate chef brings his expertise and talent to the Le Relais Plaza restaurant. With a perfect mastery of flavors and boundless creativity, Marc creates dishes that delight the senses and push back the boundaries of gastronomy.   Le Relais Plaza offers classic French cuisine with a contemporary twist, highlighting seasonal produce and exceptional ingredients. Each plate is a work of culinary art, harmoniously combining textures, flavours and visually stunning presentations.   The restaurant's atmosphere is both sophisticated and warm, with elegant decor and impeccable service. Guests are greeted with attention and courtesy, creating an unforgettable dining experience.   Whether for a business lunch, a romantic dinner or a special celebration, the Le Relais Plaza restaurant is an emblematic place where the pleasures of the table are sublimated.   Let yourself be seduced by the exceptional cuisine of Philippe Marc and his talented team, and discover a world of exquisite flavours in the heart of Paris, at the Hôtel Plaza Athénée.

La Maison du Caviar
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Maison du Caviar

French

Nestled in the picturesque streets of Paris, La Maison du Caviar is a gastronomic treasure trove.   This exceptional restaurant offers an extraordinary culinary experience, showcasing one of the world's most prized delicacies: caviar. La Maison du Caviar embodies the elegance and refinement that characterise this iconic brand.   Its hushed, intimate atmosphere provides the ideal setting for enjoying the delicacy and subtlety of caviar, served with unrivalled expertise.   La Maison du Caviar offers an exquisite selection of caviars from the best farms around the world. Each bite of caviar offers an explosion of delicate flavours and a velvety texture, taking the taste buds on an unforgettable journey.   The talented chefs at La Maison du Caviar use their exceptional know-how to create unique dishes that showcase caviar to its best advantage. Daring and innovative culinary creations highlight the subtle nuances and nuances of this precious delicacy, enhancing every bite.   In addition to caviar, La Maison du Caviar also offers a selection of fine dishes and seafood of exceptional quality. Fresh seafood, delicate fish and refined accompaniments harmoniously complete the culinary experience, offering guests a variety of choices to satisfy every palate.   The dedicated staff ensure that every guest is treated with courtesy and elegance, making every visit a memorable and luxurious experience.   For caviar lovers and gourmets seeking an unparalleled culinary experience, La Maison du Caviar is the place to be in Paris.   This establishment embodies luxury, elegance and gastronomic excellence, offering an experience that will remain etched in the memories of connoisseurs.

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