Restaurants in Paris Ducasse Baccarat dinner

Welcome to the enchanted world of Baccarat, where art and gastronomy meet to create unforgettable experiences.

The Baccarat House, located in the heart of the 16th arrondissement of Paris, is reborn under the vision of Baccarat’s joy alchemist and master of flavors, Alain Ducasse, in a place dedicated to unexpected encounters and rare moments of life.

Explore the Alain Ducasse Baccarat restaurant, designed with Christophe Saintagne and crafted by Robin Schroeder—a space where each dish tells a story, a sensory journey that breaks with traditional culinary codes. Alongside the Midi-Minuit bar, managed by Margot Lecarpentier, experience a culinary adventure where spontaneity and creativity intertwine.

The cuisine, shaped by three generations of chefs, is expressed through unique dishes: an eggplant resting on a fig leaf, a pulled lobster with rose, or a seabream subtly flavored with citron and fennel.

In a breathtaking setting designed by Aliénor Béchu, every detail—from the raw oak furniture to the Baccarat crystal droplets—invites discovery. Under a sky of blown crystal, each meal becomes an immersion in the French art of living, blending tradition with boldness.

Come live the Baccarat experience and let yourself be surprised by a place where innovation meets excellence.