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French, Gourmet, Modern and creative

Nestled inside the Costes Hotel in the heart of Paris, the Costes restaurant is a veritable institution on the Parisian culinary scene.   With its timeless charm and elegant atmosphere, the Costes offers an unforgettable gastronomic experience, brilliantly blending tradition and modernity.   As soon as you walk through the doors of the Costes restaurant, you are transported into a world of refinement and sophistication. The sumptuous décor, combining contemporary design with classical touches, creates an atmosphere that is both chic and welcoming. Subdued lighting, luxurious furnishings and artistic details all contribute to the elegance of this iconic venue.   The talented chefs at Costes make a point of offering imaginative and delicious cuisine. The dishes, prepared with top-quality ingredients, are a fusion of flavours and textures that awaken the senses. Whether you choose a revisited traditional dish or a contemporary culinary creation, every bite is a real treat for the taste buds.   The impeccable and attentive service of the Costes staff adds an exceptional touch to this culinary experience. Every guest is greeted with courtesy, professionalism and attention to detail. Whether it's a romantic dinner, a business meeting or a special celebration, the Costes team will ensure that your experience is perfectly orchestrated.   Costes is also renowned for its lively atmosphere and trendy nightlife. After dinner, you can relax in the trendy bar, sip creative cocktails and enjoy the enchanting atmosphere of this iconic establishment.   Whether you're a lover of fine cuisine, a devotee of French art de vivre or simply looking for an iconic place to indulge, the Costes restaurant is the ideal address.   Come and discover the perfect marriage between refined gastronomy and Parisian chic in this exceptional venue.

French

Laurent is a Michelin-starred restaurant in Paris, offering an upscale gastronomic experience in elegant surroundings.   Housed in a private mansion in the heart of the capital, the restaurant boasts an intimate atmosphere and lush garden, ideal for outdoor dining in the warmer months.   Under the direction of Chef Jean-Michel Lorain, Le Laurent offers refined French cuisine that combines tradition and modernity.   Drawing on his experience in prestigious establishments, the chef makes a point of using seasonal ingredients to create harmonious, innovative dishes. His culinary approach focuses on harmonious flavors, meticulous presentation and excellent culinary techniques.   Founded in the 1980s, Le Laurent quickly gained recognition for its high-quality cuisine and sophisticated ambience. Over the years, the restaurant has evolved while preserving its gastronomic heritage, and has been awarded a Michelin star, testifying to the excellence of its cuisine and service.   The menu, which changes regularly to reflect the seasons and available produce, offers a variety of carefully crafted dishes, from perfectly cooked meats to delicate fish, not forgetting tasty sauces and exquisite desserts.   What's more, the wine list is carefully selected to complement the dishes on offer, guaranteeing a memorable culinary experience.   All in all, Le Laurent is a must-visit destination for food lovers in Paris, offering delicious dishes in a refined setting and warm atmosphere.

French, Japanese

A Unique Experience: Japanese Tradition Meets Parisian Elegance   We are delighted to invite you to a truly unique experience, blending Japanese tradition with Parisian elegance.   Kinugawa Rive Gauche: A Journey to the Height of Luxury   Kinugawa Rive Gauche opens its doors atop Hôtel Sax, in the heart of the 7th arrondissement, promising to awaken all your senses in an exceptional setting.   An Exceptional Setting   From the moment you arrive, the charm is immediate. Fluted wood, luxurious fabrics, and patinated bronze details create a cozy, contemporary, and refined atmosphere. Floor-to-ceiling windows offer a spectacular panoramic view of Paris… and the magic continues upstairs.   The Rooftop: A Breathtaking View   The real jewel here is the rooftop—a terrace suspended between sky and city, facing the Eiffel Tower, where creative cocktails and vibrant DJ sets come together as the sun sets.   Japanese Cuisine, Reinvented   On the plate, Japanese cuisine is revealed with boldness and finesse: crispy salmon and white truffle pancake, Yellow Tail carpaccio with yuzu, tuna tartare with caviar, and of course, the iconic miso-marinated Black Cod. Signature dishes are elevated by a cocktail menu featuring notes of shiso, umeshu, or sake.

French

Mondaine Restaurant is an essential destination in the Parisian culinary scene. Located in the heart of Paris, this restaurant seamlessly combines refined cuisine and an elegant setting.   Mondaine is renowned for its contemporary French cuisine, highlighting seasonal local produce. The talented chefs at the restaurant create innovative dishes that blend traditional flavors with modern techniques. Whether you're a meat lover, a seafood aficionado, or a vegetable enthusiast, Mondaine offers a variety of delicious dishes that will satisfy every palate.   The restaurant's decor is both chic and sophisticated, providing a warm and inviting ambiance.   The elegant and modern touches create an ideal setting for intimate dinners, special evenings, or gatherings with friends. The Mondaine team is known for their attentive and professional service, ensuring that every visitor feels welcomed and pampered.   In addition to its exquisite cuisine, Mondaine offers a carefully curated wine list, showcasing quality French wines.   The restaurant's expert sommeliers will guide and advise you in selecting the perfect wine to complement your meal.   Whether you're a Parisian resident in search of an exceptional culinary experience or a traveler seeking the epitome of French cuisine, Mondaine Restaurant is the perfect place to indulge your taste buds and awaken your senses.   Reserve your table now and immerse yourself in an unforgettable gastronomic experience at Mondaine.     Visit all >> Restaurants in Paris

French, Gourmet

Discover a refined and spectacular gastronomic experience at Le Jules Verne restaurant in Paris.   As a passionate connoisseur of fine cuisine, he is delighted to present this culinary gem located in the heart of the Eiffel Tower.   Le Jules Verne offers an elegant setting and a breathtaking view of the City of Light, making for an unforgettable experience.   Located on the second floor of the Eiffel Tower, Le Jules Verne is a mecca for French gastronomy. Headed by a Michelin-starred chef, Frédéric Anton offers creative, contemporary cuisine, highlighting fresh, seasonal produce. Each dish is a work of culinary art, combining bold flavours and innovative techniques.   The atmosphere of the restaurant is both chic and warm, with an elegant design and subtle decoration that highlights the panoramic view over Paris. Guests can enjoy an exceptional lunch or dinner, while admiring iconic monuments such as the Seine, the Louvre and, of course, the majestic Eiffel Tower itself.   The service at Le Jules Verne is impeccable, with a dedicated team of professionals ensuring that every guest is treated with personalised attention.   Whether it's for a special occasion, a celebration or simply to discover the quintessence of French gastronomy, Le Jules Verne is the perfect address for a unique and memorable culinary experience.   Advance booking is recommended to guarantee a table at this popular venue. The restaurant is also renowned for its impressive wine cellar, offering an exceptional selection of French and international vintages, perfectly matched to the delicate dishes served.   Whether you're a gourmet or a passionate food lover, Le Jules Verne in Paris is an experience not to be missed.   Let yourself be seduced by the magic of French cuisine in this enchanting setting at the top of the Eiffel Tower and create unforgettable culinary memories.

French, Gourmet, Modern and creative

On the second floor of Cheval Blanc Paris, an intimate setting: the gourmet restaurant of Chef Arnaud Donckele, awarded three MICHELIN stars, five toques and a 19/20 rating by Gault & Millau.   In the beginning, the sauce. At Plénitude, Arnaud Donckele has donned the apron of an intimate perfumer.   His nose pays homage to the four seasons of the sauce, the eternal second role called upon to play the first in this bubble where time has suspended its flight. Absolues", as they have been christened by their creator, bloom like bouquets. A hundred timeless fragrances unveiled in an alphabet-like grimoire.   A precious collection of incredibly complex elixirs, with top, middle and base notes combining up to twelve ingredients, all of which no blind person could possibly guess.   Under the guidance of Alexandre Larvoir, the service ballet knows these poetically-titled blends like the back of their hands, which punctuate the menu and form the common thread running through the meal.   Draw on these magical potions to sublimate, enhance, awaken and incense "Preludes" (starters), "Sweet and Salty Waters" (fish) "Meadows and Country Lands" (meats) "Sweet and Mild Fragrances" (desserts)   Because here, it's the dishes that are in tune with the sauces, and not the other way around. From savory to sweet, the liquid elevates the solid by serving as a detonator.   A succession of emotions and surprises revealing the best of the terroir of our French regions. So many snapshots of the evening on the plate, matching the morning's natural arrivals.   The alchemy of a made-to-measure olfactory palette.

French

Discover the Coco restaurant, a culinary gem nestled in the heart of Paris's Opéra Garnier.   Immerse yourself in an elegant and refined atmosphere where French gastronomy meets international flavors.   From the moment you arrive, you'll be seduced by the chic decor of the Coco restaurant. The chalant tones and clean lines create a welcoming atmosphere that invites you to spend a privileged moment over an exceptional meal.   The restaurant lays on a varied menu, to satisfy all your culinary desires over the weekend, Coco offers mouth-watering brunch deals that will delight your taste buds from the moment you wake up. It's the perfect way to get your day off to a pleasant start, with sweet or savory dishes carefully prepared to satisfy every gourmet craving.   Whether you're looking for a romantic meal for two, a business lunch or simply a treat for friends, Coco restaurant will meet every expectation thanks to its attentive and professional service.  

Italian

Loulou a veritable jewel of Parisian gastronomy, is a restaurant imbued with charm and elegance, nestling in the heart of the Tuileries Gardens. With breathtaking views of the Louvre and an intimate yet sophisticated atmosphere, Loulou offers an unforgettable culinary experience.   Loulou is much more than just a restaurant: it's a place where tradition meets modernity, where the classic flavours of Italian cuisine are revisited with creativity and daring.   Loulou's talented chef creates tasty dishes using fresh, seasonal ingredients sourced from the best local producers.   Each dish is a true work of culinary art, harmoniously combining textures and flavours to awaken the senses.   The setting at Loulou is breathtaking, with an elegant, contemporary decor that enhances the historic architecture of the place. Whether lunching on the terrace, dining in the dining room or sipping a cocktail at the bar, Loulou offers an unrivalled visual and taste experience.   The service team at Loulou is attentive and professional, offering a warm welcome and impeccable service. They are there to guide guests in their choice of food and wine, and to ensure that every dining experience is perfect down to the smallest detail.   In addition to culinary excellence, Loulou also offers a selection of creative cocktails and refined wines, perfect to accompany dishes with elegance.   Loulou in Paris is much more than just an Italian restaurant, it's a place where gastronomy meets art and history. Plunge into an exquisite culinary journey in the heart of the City of Light and let yourself be seduced by Loulou's bewitching atmosphere.   Visit all >> Restaurant in Paris

French

Monsieur Bleue is a culinary haven of peace in the heart of Paris.   In this charming place, the soothing blue dominates, creating a unique and calming atmosphere where refined cuisine blends harmoniously with timeless elegance. The meticulous decor combines contemporary touches with traditional charm, transporting guests into an enchanting world. The menu features the authentic flavours of French cuisine, with a touch of international inspiration.   Each dish is prepared with passion and skill by the talented chef, using fresh, quality ingredients. Diners can look forward to an exceptional taste experience, from starters to desserts, in this place steeped in culinary passion.   The attentive team at Monsieur Bleue welcomes guests with warmth and is happy to guide them through their dining experience. Whether it's a romantic dinner, a family reunion or a business lunch, the establishment strives to create memorable moments by offering personalised, attentive service.   Monsieur Bleue is the perfect place to escape the hustle and bustle of the city and enjoy delicious food in a peaceful atmosphere.   Guests can book now and be transported on a culinary journey where exquisite flavours and timeless elegance meet to create unforgettable memories in Paris.   Visit other >> Restaurant in Paris  

French, Gourmet, Mediterranean, Modern and creative

Paris's iconic restaurant, La Tour d'Argent, is a must for food lovers.   Nestling on the banks of the Seine, this prestigious establishment offers an exceptional culinary experience in an enchanting setting.   Since it opened in 1582, La Tour d'Argent has earned a worldwide reputation for its refined cuisine and impeccable service. Every detail is carefully thought out to offer guests an unforgettable dining experience.   The menu at La Tour d'Argent is a true ode to traditional French cuisine. Under the direction of its talented chef, each dish is prepared with passion and expertise, highlighting the finest seasonal ingredients. Delicate flavours and masterful culinary techniques combine to create exquisite dishes that delight the taste buds.   The restaurant's atmosphere is both elegant and warm, with breathtaking views over the Seine and Paris's iconic monuments.   Diners can enjoy a refined and timeless décor, where history and charm blend harmoniously.   The attentive and professional service of the staff at La Tour d'Argent contributes to the excellence of the dining experience. Each member of the team is dedicated to providing impeccable service, ensuring that every guest is treated with courtesy and attention.   Whether it's a romantic dinner, a special celebration or a memorable dining experience, La Tour d'Argent offers the perfect setting. It's the perfect place to discover the quintessence of French cuisine in a setting steeped in history and prestige.   In short, La Tour d'Argent is much more than just a restaurant. It's an iconic place where gastronomy meets Parisian elegance.   With its talented chef and refined atmosphere, La Tour d'Argent promises an exceptional culinary experience for lovers of good food and authenticity.

French, Gourmet, Modern and creative

Le Cinq restaurant in Paris is a veritable jewel of French gastronomy.   Nestled in the prestigious Four Seasons George V hotel, The restaurant with its 3 michelin stars offers an exceptional culinary experience in luxurious surroundings.   Under the direction of talented chef Christian Le Squer, Le Cinq offers contemporary French cuisine, showcasing the finest seasonal produce. The dishes are a subtle fusion of bold flavours and innovative culinary techniques, creating an unforgettable dining experience.   The décor of Le Cinq is both elegant and sophisticated, with luxurious touches and meticulous attention to detail. Sparkling chandeliers, sumptuous fabrics and carefully selected works of art create a warm and refined atmosphere, perfect for a memorable dining experience.   The impeccable service of Le Cinq's staff completes the dining experience. Each member of the team is attentive and professional, ensuring that every guest feels pampered and privileged throughout the meal.   Whether for an intimate dinner, a special celebration or simply to indulge in a gastronomic feast, Le Cinq is a must.   Discover the quintessence of French cuisine, be enchanted by the elegance of the setting and savour a culinary experience worthy of the most discerning epicureans.

French, Steak house

Le Beefbar de Paris, located on rue Marbeuf, is a true gastronomic destination for lovers of quality meat and exquisite flavours.   With a unique concept combining elegance and conviviality, this restaurant immerses you in a refined culinary experience.   The Beefbar is renowned for its exceptional selection of meats from all over the world, carefully chosen for their superior quality and exceptional taste. Whether you're a fan of delicately marbled Japanese wagyu beef or prefer juicy, flavoursome Argentinian beef, you'll find what you're looking for among the different varieties on offer.   This restaurant also dazzles with its elegant, contemporary ambience. The sophisticated interior design creates a warm and welcoming setting, ideal for enjoying a memorable meal with friends and family or for special occasions.   Le Beefbar de Paris prides itself on offering a complete dining experience. In addition to its exceptional meat menu, the restaurant also offers creative side dishes and signature dishes using fresh, seasonal ingredients.   The attentive and professional service of the Beefbar staff ensures that your dining experience is enjoyable and trouble-free. They are there to guide you in your choice of dishes, recommend food and wine pairings and ensure that every detail is taken care of. Whether you     Discover our article : The Beefbar

French, Gourmet

Located in the heart of Paris, the Pierre Gagnaire restaurant is a culinary jewel that delights the taste buds of gourmets the world over.   Under the direction of Michelin-starred chef Pierre Gagnaire, this establishment embodies the very essence of the art of French cuisine with its 3 Michelin stars.   The Pierre Gagnaire restaurant offers an unforgettable gastronomic experience, where innovation and creativity are the order of the day. The dishes are prepared with exceptional mastery, showcasing bold flavours and surprising combinations. Each plate is a work of art, where colours, textures and tastes come together perfectly to create a unique harmony of flavours.   The restaurant's décor reflects the elegance and refinement of Pierre Gagnaire's cuisine. The atmosphere is warm and intimate, providing guests with the ideal setting in which to enjoy their meal. The attentive and professional service adds an extra touch to this exceptional culinary experience.   The Pierre Gagnaire restaurant also boasts an impressive wine list, carefully selected to match the dishes with finesse. Sommeliers are on hand to advise guests and guide them through a selection of fine wines.   Whether it's for a special occasion, a business dinner or simply to discover exceptional cuisine, the Pierre Gagnaire restaurant is the place to go for lovers of fine dining in Paris.   A unique taste experience awaits you, where culinary art comes to life to dazzle the finest gourmets.

Brasserie, bistro, wine bar, French, Seafood

La Girafe   a rooftop culinary paradise with terrace in Paris, is an iconic restaurant offering an unparalleled gastronomic experience.   Nestled atop the Palais de Chaillot, with a breathtaking view of the Eiffel Tower, La Girafe is a place where elegance meets simplicity, and where classic French cuisine is sublimated.   La Girafe is much more than just a restaurant: it's a place where you can enjoy refined dishes in breathtaking surroundings. La Girafe's menu showcases fresh, seasonal produce, with dishes that celebrate the authentic flavors of French cuisine.   From freshly caught seafood to tender meats and colorful vegetables, each dish is prepared with meticulous precision and artistic presentation.   The atmosphere at La Girafe is both chic and casual, with contemporary design and a friendly ambience.   Whether for a romantic dinner, a business lunch or a Sunday brunch, La Girafe offers the ideal setting for a memorable meal.   La Girafe Suite: A Treasure Trove of Intimacy   Complementing the La Girafe experience, La Girafe Suite offers an exclusive space for small-scale dining. This intimate setting allows guests to savor refined cuisine in an even more personalized setting, while enjoying the same panoramic view of the majestic Eiffel Tower. Perfect for private celebrations or business meetings,   La Girafe Suite combines comfort and sophistication, offering an atmosphere conducive to conviviality. The La Girafe service team is attentive and professional, offering a warm welcome and impeccable service. They are on hand to advise guests on food and wine choices, creating a harmonious and personalized dining experience.   Beyond exceptional gastronomy, La Girafe also offers a selection of fine wines and creative cocktails, perfect to accompany dishes with elegance.     La Girafe in Paris is much more than just a restaurant; it's a place where French cuisine is celebrated in all its splendor, with a breathtaking view of one of the capital's most emblematic monuments. Immerse yourself in an exquisite culinary journey and let yourself be seduced by La Girafe's enchanting atmosphere.  

French, Gourmet, Modern and creative

Discover the culinary excellence and timeless elegance of Pré Catalan, a gastronomic gem.   Under the guidance of renowned Chef Frédéric Anton, this Michelin-starred restaurant offers an unforgettable experience for the most discerning palates.   At Pré Catalan, contemporary French cuisine is taken to new heights. Chef Frédéric Anton, celebrated for his talent and creativity, infuses each dish with innovation.   With a passion for seasonal ingredients, he unveils unique and harmonious flavors, creating plates that delight the senses.   From the moment you arrive, you'll be enchanted by the refined atmosphere and attentive service. The luxurious setting of the restaurant offers breathtaking views of the surrounding park, creating a magical and serene ambiance. Whether it's for a special celebration, a romantic evening, or simply indulging in a moment of pure delight, Pré Catalan is the perfect destination.   Awarded three Michelin stars, Pré Catalan is where gastronomy becomes a true work of art.   Each dish is meticulously crafted, elegantly presented, and accompanied by a selection of exquisite wines to enhance the culinary experience.   Prepare to embark on an exceptional culinary journey at Pré Catalan.   Book now to immerse yourself in an unparalleled gastronomic experience, where the combination of passion, sophistication, and palate-pleasing pleasure will create unforgettable memories.

French, Gourmet, Japanese

The Kei restaurant, nestled in the heart of Paris, is an exceptional culinary establishment offering a unique taste experience.   Renowned for its excellence, Kei is a place where Japanese culinary tradition meets French innovation, creating a harmonious fusion of flavours and techniques.   Under the direction of Michelin-starred chef Kei Kobayashi, the Kei restaurant offers cuisine of rare finesse, highlighting carefully selected seasonal produce. Each dish is a true work of art, crafted with precision and creativity.   Bold flavour combinations and elegant presentations add an extra dimension to every bite.   Kei's tasting menu offers a complete culinary experience, allowing diners to discover a series of exquisite dishes, each more surprising than the last.   From delicate amuse-bouches to sumptuous desserts, every stage of the meal is a celebration of the senses.   The atmosphere at Kei is both intimate and sophisticated. The sleek, contemporary décor creates a relaxing ambience, where guests can unwind and let themselves be carried away by the pleasures of the table. The attentive and discreet service completes the experience, offering guests personalised attention throughout their meal.   To accompany the extraordinary dishes, Kei offers an expert selection of wines and sakes, carefully chosen to complement the flavours of the food.   The dedicated sommeliers are always ready to recommend the perfect pairing to enhance each dish.   Whether it's for a special occasion, a family celebration or a memorable business meal, Kei offers a culinary experience that is sure to surprise and delight even the most discerning palate.   A visit to Kei is much more than just a meal, it's a culinary adventure that will transport you to a world of gastronomic delights.

French

Welcome to Nono's, the iconic restaurant located in the heart of the Crillon Hotel, where culinary art meets extravagance and innovation. Led by the talented Chef Paul Pairet, this magical venue promises an unforgettable dining experience.   As soon as you step through the doors of Nono's, you are transported into a world where each dish is a work of art. Chef Pairet, internationally renowned for his daring and creativity, constantly pushes the boundaries of modern cuisine. His cuisine reflects his passion for unique flavors, textures, and presentations.   The menu at Nono's is a subtle blend of reimagined culinary traditions and cutting-edge techniques. Each dish is meticulously crafted, using seasonally selected ingredients of exceptional quality.   Whether you're a meat lover, a seafood enthusiast, or a vegetarian, you will always find a delightful creation that will tantalize your taste buds.   The ambiance at Nono's is both elegant and welcoming, with contemporary design that showcases the art of dining. The attentive and courteous service ensures you have a pleasant and relaxing time, where every detail is taken care of to provide you with a top-notch culinary experience.   Whether it's an intimate dinner, a special celebration, or a business meal, Nono's is the perfect place to satisfy your most discerning gastronomic cravings. Let yourself be captivated by Chef Pairet's boldness and his talented team, and discover a unique culinary universe that will undoubtedly amaze you.   Book your table at Nono's now and get ready to embark on an extraordinary culinary journey in the heart of the Crillon Hotel.

French, Gourmet

The Alléno Paris restaurant at Pavillon Ledoyen is a culinary institution in the heart of Paris.   Recognised as one of the city's gastronomic gems, it offers an unforgettable dining experience in elegant, refined surroundings.   Headed by Michelin-starred Chef Yannick Alléno, the restaurant embodies culinary excellence and innovation with its 3 Michelin stars . The dishes on offer are the fruit of boundless creativity, combined with exceptional technical mastery. Each mouthful is a gustatory voyage, highlighting the authentic flavours of local seasonal produce.   The Pavillon Ledoyen, where the restaurant is located, is itself a historic monument dating back to the 18th century. Its timeless atmosphere and meticulous decoration create a warm and sophisticated ambience, ideal for a memorable culinary experience.   The attentive and professional service of the staff at Alléno Paris at the Pavillon Ledoyen completes the experience perfectly. Each guest is treated with thoughtfulness and attention to detail to ensure a perfect evening.   Whether it's for a special occasion, a business dinner or simply to discover French haute gastronomy, Alléno Paris at Pavillon Ledoyen is the perfect choice.   Immerse yourself in a world of culinary delights and savour an exceptional gastronomic experience, where the art of cooking meets Parisian elegance.

The journey of Ma Dame is a wonderful and surprising epic. Each of its stages fuels her inspiration. Colors, scents, nature, the senses, sharing, and generosity all enrich this experience and give it a dreamlike dimension. Located between Avenue Montaigne and the Champs-Elysées, Ma Dame is a restaurant that blends tradition and modernity, offering market-driven cuisine that playfully reinterprets the classics.   Whether for breakfast, lunch, dinner, or just a sweet break, our team welcomes you from Tuesday to Saturday. Step into this discreet venue, tucked away from the hustle and bustle of the Champs-Elysées, and immerse yourself in a setting that combines sophistication and natural beauty. Enjoy discovering our menu, which changes with the seasons and reinterprets traditional French dishes such as lobster linguine (the chef's specialty), chicken blanquette, and a delicious filet of beef.   Weekly menus: Starter + Main course or Main course + Dessert 42€ Starter + Main course + Dessert 49€ Available from the weekly specials only. Chef: Makoto Nakada

Middle eastern

Dar Mima is an exceptional restaurant located on the roof of the Institut du Monde Arabe in Paris.   This magical place, a dream of the Orient between heaven and earth, was created by Laurent de Gourcuff and Jamel Debbouze as a tribute to the latter's mother, Fatima.   The name "Dar Mima" evokes a place of conviviality and sharing, and Jamel Debbouze himself has declared: " Mima. Everything brings me back to you, to the love you've always instilled in the smallest of your gestures, the smallest of your dishes."     The restaurant offers a variety of dishes typical of Moroccan cuisine, such as tajines, couscous, pastillas and meze. Fresh ingredients, aromatic spices and traditional recipes are at the heart of the culinary experience, allowing guests to discover the rich and varied flavors of Morocco.   Dar Mima is also an oriental paradise infused with Arabian hospitality, imagined by architect Laura Gonzalez. The décor is inspired by Moroccan riads, creating an intimate and welcoming atmosphere. Decorative elements such as lanterns, mosaics and colorful textiles add to the authenticity of the place.   The restaurant attracts a varied clientele, from lovers of Moroccan cuisine to the curious wishing to explore new flavors. It's an ideal place for a family dinner, a romantic meal or an evening out with friends, where you can savor tasty dishes while enjoying a convivial setting.   All in all, if you're looking for an authentic Moroccan culinary experience in Paris, Dar Mima is an excellent option, offering both delicious food and a warm atmosphere that will make you feel right at home.

French, Gourmet

Discover Baronne, the new must-visit destination in Parisian gastronomy, nestled in the heart of the elegant Hôtel Salomon de Rothschild at 11 rue Berryer. Here, magic unfolds in a sumptuous setting designed by Corinne Sachot, where historical heritage meets contemporary chic.   Baronne is much more than just a restaurant; it’s an invitation to savor the excellence of French cuisine. Our chef presents refined dishes that highlight exceptional cuts cooked to perfection on the grill. In this warm ambiance, tradition blends with expertise, offering a culinary experience where happiness is savored in every bite.   Allow yourself to be captivated by bold gastronomy that celebrates the meeting of flavors. The grill, the true heart of our kitchen, immerses you in a vibrant atmosphere where the art of service comes alive. Between butcher’s cuts and gourmet carts, our attentive team anticipates your desires, placing you at the center of this unique experience.   Within the illustrious Hôtel Salomon de Rothschild, Baronne promises a sensory journey through iconic dishes that blend retro charm with contemporary flair. Whether you’re seeking a romantic dinner or a convivial moment with friends, our restaurant welcomes you in a prestigious setting, perfect for wonderful encounters.   Come savor the harmony between chic and authenticity, and let Baronne become your new favorite spot for unforgettable meals in the heart of Paris.