Ideally located on the beach of Grand Cul de Sac Lagoon, Ti’ Corail is a food truck without wheels where you can enjoy a daily menu featuring locally sourced seafood flavored with Caribbean spices, all served in a simple and casual setting.
From appetizers to desserts, everything is made from scratch, based on daily availability and the inspiration of the chef.
Open only for lunch, Wednesday through Sunday; it is highly recommended to make a reservation for one of the five tables, or you can eat your delicious food right on the beach.
Average price per person for a la carte, including a shared tapas, a main dish, a dessert, and a cocktail or glass of wine.